CopyCat Panera Broccoli Cheddar Soup Recipe (2024)

FAQs

Does Panera broccoli cheddar soup have carrots in it? ›

About This. Chopped broccoli, shredded carrots and select seasonings simmered in a velvety smooth cheese sauce.

A bakery-cafe inspired favorite made with chopped broccoli, shredded carrots and select seasonings simmered in a velvety smooth cheese sauce. No artificial preservatives, sweeteners, flavors or colors from artificial sources.

Panera's Broccoli Cheddar Soup is extremely high in fat and calories. This recipe uses JUST enough butter and swaps out the heavy cream for evaporated milk to keep this version of broccoli cheese soup creamy and rich, yet lower in fat and calories.

The temperature you cook Broccoli Cheese Soup at is key to making sure it doesn't end up grainy or curdled. Medium heat is best for dairy-based soups so it doesn't boil and curdle.

“Panera will absolutely be serving longtime guest favorites like sourdough on sandwiches and via its iconic sourdough bread bowl and other longtime favs like French onion soup, broccoli cheddar soup, Toasted Frontega Chicken sandwich, mac & cheese, the kitchen sink cookie and more,” a Panera spokesperson clarified, ...

Water, Chicken Raised Without Antibiotics, Carrots, Enriched Noodles (Semolina Wheat Flour, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Celery, Contains 2% or less of: Onions, Chicken Stock, Natural Flavor, Sea Salt, Chicken Fat, Corn Starch, Garlic, Yeast Extract, Parsley, ...

Adding a potato to the simmering soup provides a natural thickener that helps the cheese emulsify and gives the soup a creamy texture.

Yes, dogs can eat broccoli. Dogs can eat the vegetable both cooked and raw, as long as there are no seasonings or oils added. However, this vegetable should always be given in very small quantities, especially because the florets contain isothiocyanates, which can cause gastric irritation in dogs.

Certain foods are best to avoid with an upset stomach, like dairy, cruciferous vegetables such as broccoli and cauliflower, and foods with high gluten content – these can all exacerbate the problem even further.

Why is my cheese clumping in broccoli cheddar soup? ›

If heated too high, you risk clumping and if too low, not melting properly. With soup, you might be able to fix it with an immersion blender, or you might not. At a temperature of 150 or so, the protein bonds in the cheese break down and as a result, too much fo the moisture escapes too quickly.

If your Broccoli Soup tastes bland, there are several potential reasons. Here are some common culprits and suggestions to enhance the flavour: Insufficient seasoning. Solution: Taste the soup and adjust the salt and pepper accordingly.

Mild cheddar, Colby, Monterey jack, mozzarella, Swiss and queso blanco can all work well. “The best cheeses to melt into soups are cheeses that are higher in moisture and have a lower melting point,” says Bauer. In addition to cheddar and Monterey jack, he recommends Fontina and Gruyère.

Why is Panera Broccoli Cheddar Soup not vegetarian? Panera makes their traditional version with chicken stock, making the soup neither vegetarian or vegan.

Whether your diet is vegetarian, plant-based, or you just want to add more grains, fruits and vegetables into your meal, this menu is for you. Enjoy vegetarian sandwiches, salads, soups, and more on our vegetarian menu.

Paneras Broccoli Cheddar Soup Each Serving: 343 Calories | 21g Protein | 18g Fat | 16g Carbs Makes 5 Servings Ingredients: 1 onion 8 garlic cloves 200g broccoli (chopped) 120g shredded carrots 250g reduced fat cheddar 150g Fat free half and half 650g Bone Broth (chicken) Salt Black pepper Paprika Corn starch slurry ( ...